SALT and Colterra Restaurants have many reasons to celebrate! September is National Mushroom Month and SALT bringing some of nature’s treasures to a special menu this month with menu items like the Try the mushroom risotto. When it comes to drinks, barrel aged cocktails are front and center. The Angels Envy Manhattan, Dancing Pines Gin Negroni, a Downslope […]
Special September Events at SALT and Colterra Restaurants Read Post »
Food and drink always seem to be more enjoyable outdoors. Don’t let the winter hit without taking advantage of some of the top patio spots outside of Denver. Augustine Grill The backyard of a Victorian home built in the 1900’s has become one of the most enjoyable spots to indulge in food and drink. You
5 Patios ‘Out of Denver’ not to miss. Read Post »
Demand for plant-based cuisine is growing. Linger’s brunch offering recognizes this by making 6 of the 18 menu items vegan. The innovative restaurant incorporates local and organic fruits and veggies into recipes, in a creative way, hoping people leave chatting about the cuisine. “When is the last time you heard someone talk about mind-blowing carrots?”
Linger Introduces Plant Based Brunch Menu Read Post »
