Linger Introduces Plant Based Brunch Menu

Demand for plant-based cuisine is growing. Linger’s brunch offering recognizes this by making 6 of the 18 menu items vegan. The innovative restaurant incorporates local and organic fruits and veggies into recipes, in a creative way, hoping people leave chatting about the cuisine. “When is the last time you heard someone talk about mind-blowing carrots?” […]

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