Pizza Delivery 101: The Best Pizza Toppings You Need To Try This Year
We all love pizza—it’s fast, it’s versatile, and it’s absolutely delicious. At times, even cold pizza is still good pizza. However, if you’re getting a little tired of your usual picks in meat and cheeses, you should enliven your palate a little bit.
In this quick guide, we take a look at must-try toppings on your pizza this year. Below, you’ll find a whole host of selections for you to feast on! Let’s take a look:
Feta Cheese
If you’re in the mood for pizza, but your taste buds are looking for something other than the traditional mozzarella cheese we often find ourselves having, then you should consider getting feta cheese. Feta cheese has a softer consistency than your regular pizza cheese, but it’s got that refreshing salty creaminess.
It’s excellent for Mediterranean-themed pizzas like the Greek one from Omega Pizza & Wings, which comes with just olives and tomatoes. You can even pair it up with chicken, spinach, and red peppers to create a mouthwatering pizza experience like no other.
If you want to spice up your cheese choices, you can’t go wrong with feta.
Canadian Bacon
First and foremost, Canadian Bacon is not ham. It’s just bacon and, technically, it’s back bacon with regular bacon being side bacon. It’s as yummy as regular bacon, but it has a different texture and consistency.
If you’re looking for a “meatier” version of a bacon pizza, then you can’t go wrong with adding some Canadian bacon to your next pizza delivery in Surrey. It’s great combined with standard pizza ingredients like mozzarella and green peppers.
Shrimp
If you’re a seafood fan or if you’d like a little surf and turf on your pizza, you can’t go wrong with the addition of some shrimp on your pie. They go great with any sauce, and if you’re feeling adventurous, you can even get some caramelized onions to complete your delicious meal. If you want to pair it with another type of meat, then ham can complement it nicely.
Red Onions
Did you know that among all the other types of onions, red onions are the most effective at killing human cancer cells? According to research done in 2017, red onions were found to be better than their other counterparts at doing this. However, apart from their health benefits, red onions make for a great addition to pizza, and it’s not just because of the color that they bring to the table. They’re great even when they are raw because of the mild flavor they have, and they give you a good crunch because their layers are less tender.
Sirloin Steak
If you’re craving for some meat but want something juicer than the regular toppings that you get on your pizza, then consider getting sirloin steak as a topping. Not only does it feel more substantial on the stomach, but it is juicy and delicious as well.
Sirloin steak is also a leaner cut, and if sliced thin enough, it makes for tender meat on your pizza.
Sun-Dried Tomatoes
Pizza does contain a right amount of tomato sauce, but adding sun-dried tomatoes to the mix makes for a bold and redefined flavor. The consistency of sun-dried vegetables is chewier, so it allows for more depth to the texture of the pizza that you are having. The character of sun-dried tomatoes is more compelling, and it has a tartier flavor than regular tomatoes.
If you feel like you want to give your Neapolitan pizza a little tang, then you can’t go wrong with sun-dried tomatoes.
Artichokes
Artichokes are interesting—not only do they possess mathematical qualities and are technically thistles, but they go well with pizza, too!
If you want to add some flavor and texture to your regular vegetarian pizza, then you should try requesting for some artichokes to be added. They have a mild flavor that’s distinct, and they blend well with pesto sauce and chicken, giving you a Tuscan-styled delight.
They also go excellently with the taste of the cheeses on your pizza.
Eggs
If you’re a fan of bacon on your pizza, then you should try eggs. It does seem like breakfast food for some, but they do add a certain kind of creaminess to your pie. Regular options include any way you would cook your eggs, but if you want that wonderful creamy goodness to go with the cheese, try sunny-side-up eggs. They blend well with mushrooms and green pepper, too!
Satisfy Your Taste Buds
There are a lot more different toppings that you can experiment with, and these are a couple that are often left out because they aren’t your popular choice on a pizza. But if you’re feeling adventurous, try out these toppings and experience a classic meal in a whole new way.
