Foodies
Review: LoDo Bites
By: Marisa DiTullio Summer is in full swing! And there’s no better way to experience what LoDo has to offer this season than by participating in LoDo Bites, an annual event that offers patrons the opportunity to frequent 18 participating venues for a sample of cuisine, beverage, and/or entertainment. Although this is the 8th year that…
What’s New at Mile High Spirits in Denver
The local distillery recently opened a new tasting room and launched a unique new drink: Moscow mule in a can. When Mile High Spirits’ tasting room opened in Denver in 2012, the owners’ goal was to welcome locals and visitors alike to try his small batch, hand crafted spirits in a welcoming atmosphere accessible to…
Suggestions for Food on The Go In Denver
Denver, Colorado doesn’t slack when it comes to packing flavorful food for customers on the go. In a city that is known for the outdoors, restaurant owners and chef’s know many customers want to pack food to be enjoyed outside a restaurant wall and instead enjoy them with views of some of the many city…
Get a Taste of Warm Weather with Modmarket’s New Seasonal Menu
The summer menu has arrived at Modmarket. “This season is all about bright flavors and complex textures. It combines our love of buying local whenever possible, liberal use of superfoods and continuing to create better-for-you food with healthy fats and proteins,” explains Chef Nate Weir, culinary director at Modmarket. “This is one of our most…
Review: Rainraps A Stylish Alternative to a Raincoat or Umbrella
The ultimate summer wardrobe staple is a decent rain coat, but with warmer days ahead you don’t want anything too heavy. That’s where RAINRAPS come in – these lightweight fashion accessories are water-repellent, fast-drying and chic. Not only that, but they’re easy to tote around for sudden weather changes. RAINRAPS come with a travel…
New Denver Restaurant Manager Dishes on Denver Dining Scene Post New York Living
Denver’ Second Home Kitchen & Bar is welcoming big city Brandon Wilson as the new senior restaurant manager. Wilson hails from New York City and talk to us about the Denver dining scene is missing compared to the big apple. And also what he is enjoying most about life in the Mile High City. Plus: Read my…
Review: Second Home Kitchen
Second Home Kitchen + Bar (150 Clayton Lane in Cherry Creek) rolled out a new seasonal menu (see below for highlights) and I couldn’t wait to try it. I had a sneak peek and already knew it was between the Crispy Squash Blossoms (served with haystack mountain green chile jack cheese and spaghetti like zucchini)…
A Spot in California You Haven’t Been To Yet
It’s hard to believe, but I assure you it’s true: there is an undiscovered place in Northern California that is home to 90+ wineries (many of which are organic), Redwood Forests with staggering 300 foot tall trees, plenty of chances for active beach adventure and even a Buddhist Monastery where you can join in or…
SpringHill Suites Denver Downtown Offers Beer Tasting Tour for Guests
SpringHill Suites Denver Downtown is soon launching a Craft Chronicles Brewery Tour as a unique way for guests to experience the city, all the while staying at one of the newest and most eco-friendly hotels in Denver, Colo. Starting May 1, 2015, hotel guests can book the tour at $239 (for two people), which showcases…
Brothel Restaurant Concept Opens in Denver’s LoDo
Justin Cucci, owner of popular Denver restaurants Root Down and Linger, recently opened his third concept dining spot in LoDo. Ophelia’s is an upscale gastropub with boudoir-style décor that harkens back to the building’s roots: it once served as a brothel. But today, the 1894 Victorian Airedale building, listed on the National Register of Historical Places, houses a…
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